Philip de Rosario
Maxime’s Sushi serves up a little piece of Japan in every bite, from classics like sashimi and nigiri to unique creations like crispy sushi sandwiches.
“In my kitchen, quality and freshness are a must”
Flamed Salmon Roll
Philip de Rosario - Chef Japanese
Passion
In his kitchen, Chef Philip combines vibrant colors with creativity. He draws inspiration from the diverse cultures and trends around him.
Background
I was introduced to Japanese cuisine at a young age and immediately developed a deep passion for sushi. Over the years, I’ve drawn inspiration from various sushi restaurants and learned a great deal about the art of sushi-making. I’ve also traveled to Japan to discover everything there is to know about sushi in its country of origin. Will you come taste my sushi?
Signature dish
The flamed salmon roll is the chef’s signature dish. That’s because it’s not your typical salmon sushi roll. The flamed salmon roll stands out for its unique flavors, ingredients, and presentation. Not only does this sushi roll look vibrant, but it also has a distinct flavor. Try it and see for yourself!
A glimpse of the atmosphere
