Floor Manager

Job Opening: Floor Manager

Are you ready for the next step in your hospitality career? At LIEMÈS, you’ll have the chance to let your leadership and organizational skills shine. With 250 covers served in our restaurant on the terras, cuisines from around the world, and extensive event options, no two days are the same.

As a Floor Manager, you’re the linchpin of the restaurant floor. You keep track of everything, lead the team, and ensure that service runs smoothly. Waitstaff, runners, and bartenders can count on your guidance and support. With your attention to detail and commitment to hospitality, you motivate the team to deliver top-notch service every day.

What do we offer you?

• A challenging and varied role with a great deal of responsibility and autonomy.
• Work in a dynamic and inspiring environment.
• Opportunities for career advancement within an ambitious hospitality concept.
• A competitive salary and excellent benefits.

What are we looking for in you?

• Experience in the hospitality industry and/or a managerial role.
• A hands-on approach and a passion for hospitality.
• Strong communication and organizational skills.
• Flexibility and resilience in a dynamic environment.

Does this sound like your ideal job? Apply now and become part of the LIEMÈS team.